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From cocoa bean to chocolate / Robin Nelson
PRINTED MATL PRINTED MATL
J 664.153 Nelson Robin
Minneapolis : Lerner Publications Company, 2013.
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Details
Descript
24 p. : col. ill. ; 20 x 24 cm.
Series
Start to finish, second series. food
Start to finish (Minneapolis, Minn.). Second series. Food.
Note
Includes index.
Summary
This book explains how cocoa beans grow and are harvested, roasted, and made into chocolate.
Subject
ISBN
9780761365600 (lib. bdg. : alk. paper)
0761365605 (lib. bdg. : alk. paper)
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